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Sustainable fishing

East Coast Whale Entanglement Mitigation Program

As Humpback whale populations in the southern hemisphere recover from past commercial whaling, the potential for interactions between whales and commercial fishing operations is increasing, with most entanglements occurring since 2006. The majority of entanglement incidents involve Humpback whales, a species listed as Vulnerable under the Commonwealth EPBC Act and NSW Biodiversity Conservation Act 2016.

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SIA Launches ‘Our Pledge’

Seafood Industry Australia officially launched ‘Our Pledge’on the 24th of October. ’Our Pledge’ is the Australian seafood industries’ commitment to the community, and to each other, that they will do the right thing to ensure a vibrant future for the sector, and keep putting the best Australian seafood on the table now and for generations

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Everybody is responsible for healthy oceans #OceanPledge

With our natural resources facing increasing pressure the task of keeping our oceans, waterways and habitats healthy is an ongoing issue. Whilst some environmental drives seek to highlight an important issue they can in the process distance or vilify other key stakeholders that have an important role to play in the responsible use of the

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Recreational Fishermen please spare the lawn mowers of the reef!

There’s nothing better than getting together with your mates or rocking a solo fishing expedition however, this week the Great Barrier Reef Marine Park Authority is asking recreational fishermen to spare the friendly herbivores of the seas. What do you mean by herbivores of the sea is that a real thing? Yes! The following species

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How can recreational fishers help stop the spread of White Spot Disease?

The Queensland Department of Agriculture and Fisheries is implementing an expanded movement control zone to contain the spread of White Spot Disease that wiped out several prawn farms in South East Queensland. Recreational fishers are in a strong position to help stop the spread of this deadly disease through practice change below is a short

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5 ways industry is keeping seafood sustainable in Australia for #SustainableSeafoodWeek

In honour of celebrating #SustainableSeafoodWeek we have listed five ways Australian fishermen are keeping our seafood at world class sustainability levels. 1. Turtle excluder devices In response to injury and death of Turtles in trawl nets The Australian Seafood Industry has implemented Turtle excluder devices (TEDS) for the last 20 years. They are designed to

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